I was so excited last week to receive this recipe from Patti, a friend and fellow dog lover!
My sidekick, Pierre, loves the Frosty Paws treats from the freezer section of the grocery store. However, at 11.9 pounds (12 #s would be overweight) I'm stuck splitting the cup in half or taking it away midway through the enjoyment...downright mean in everyone's opinion.
I purchased some small silicone baking cups at the local dollar store and they are perfect! The baking cups are also non-stick, dishwasher safe and colorful! I got 8 cups for $1.
Knock off Frosty Paws; Peanut Butter Flavor
32 oz vanilla yogurt
1 large jar baby bananas or 1 ripe banana mashed
4 TBSP Peanut butter
I did a little whirl in the food processor with the banana and yogurt.
The original recipe called for honey, but since I used the vanilla yogurt, I omitted it. The vanilla yogurt is a bit sweetened and tasted great. I also didn't mix in the peanut butter entirely, but made a little swirl in the yogurt, kinda like people ice cream.
Here is my sidekick in action....