GREEN TEA SANGRIA
Make 1 cup of super strong green tea of choice; do not brew longer, instead use more tea leaves; I used a mango flavored green tea which was great and also jasmine green tea
SIMPLE SYRUP:
1 cup brewed green tea
1 cup sugar
Bring to a boil in a small saucepan over medium heat. Boil 5 minutes, Remove from heat and cool.
1 bottle White Bordeaux or Sauvignon Blanc of choice
1 cup green tea simple syrup
1 peach, peeled, pitted and diced
a handful of frozen grapes (these work great as they don't water down the sangria!)
1 1/2 cup club soda
Combine and let chill. Enjoy!
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