I know the title seems odd, yet the concept is not. What to do with the last bits of cheese in the drawer that you're not using? Frien...

Why is a simple always the tastiest? When I remember some of our travels, I always seem to remember the simple pleasures of food versus t...

I think it was the 3 liters of Extra Virgin Olive Oil that tipped them off! All of a sudden John brought home a baguette, Jamie was di...

One of the best things about owning a food store is talking to people about their food experiences and passions.  Several months ago, I had ...

John and I visited Sicily last April and fell in love with this salad! The key is to use best quality Extra Virgin Olive Oil that you can a...